Midamar founder charged in “Halal” beef export scheme

October 24, 2014
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By Trish Mehaffey, The Gazette CEDAR RAPIDS — A 73-year-old Cedar Rapids businessman was indicted Thursday in federal court on 19 counts involving the sale of misbranded “Halal” beef products and falsifying export documents and certificates. William B. Aossey, Jr., owner and founder of Midamar Corp. and registered agent of Islamic Services of America, both […]

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Fundafeast.com – Crowdfunding for Food & Drink

October 24, 2014
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Sponsored Advertorial Do you have  the next great foodie idea and want to use crowdfunding? Fundafeast.com is for you. What sets Fundafeast.com apart from the rest. In a world of big crowdfunding sites, fundafeast.com caters to you,  the foodie entrepreneur. Fundafeast’s community is made up entirely of food-loving folks who are excited about innovative food projects […]

Crab Meat Recall for Listeria

October 24, 2014
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East Providence, RI – Rome Packing Co., Inc. has issued a  recall of Ocean’s Catch brand All Natural Jonah Crab Leg Meat after routine product sampling by the company determined some of the finished products may have been contaminated with Listeria monocytogenes bacteria. No illnesses have been reported to date. Consumers who have purchased these […]

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At least 6 sick from Salmonella in frozen chicken thingies in Minn

October 24, 2014
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by Doug Powell State health and agriculture officials said today that six recent cases of salmonellosis in Minnesota have been linked to raw, frozen, breaded and pre-browned, stuffed chicken entrees. The implicated product is Antioch Farms brand A La Kiev raw stuffed chicken breast with a U.S. Department of Agriculture stamped code of P-1358. This […]

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Bar Harbor Lobstahtini

October 24, 2014
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Sponsored Recipe Just when you think you’ve heard it all…there’s a new martini in town! The Lobstahtini! And it’s this easy! Serves: 1 Active time: 5 minutes Total time: 5 minutes 2 ounces citrus vodka 3 Tablespoons Bar Harbor® Premium Maine Lobster Juice Lemon wheel slice Lobster claw garnish (optional, but ooh-la-la, so succulent!) Chill […]

Researchers retract study supporting diet pills promoted by Dr. Oz

October 24, 2014
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By Jacque Wilson, CNN Dr. Mehmet Oz has been under fire recently for promoting weight loss products on TV’s “The Dr. Oz Show” that aren’t backed by a lot of scientific evidence. Now a study supporting one of those products, diet pills made with green coffee bean extract, has been withdrawn by its lead researchers. […]

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Introducing GFruit – Healthy ‘Graviola a.k.a. Guanabana, Soursop’ Fruit in a Glass Jar

October 23, 2014
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Sponsored Advertorial INTRODUCING GFRUIT   GFruit is a new, refined way to eat power-packed tropical super fruit Graviola a.k.a. Guanábana or Soursop. GFruit is Graviola fruit in the jar, virtually unavailable in today’s market. Bursting with vitamin B and C, it also offers potassium, thiamin and riboflavin, as well as other essential elements. Each bottle contains […]

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NaturalIndustryJobs.com Helps Jobseekers & Employers Connect

October 23, 2014
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Sponsored Advertorial Looking for a position in the natural or organic industry? Need that “special” person to fill a spot in your company? NaturalIndustryjobs.com is the answer! NaturalIndustryJobs.com is the key connection for job seekers and the employer in the natural and organic marketplace. The website includes the categories of food, home and personal care products, […]

SipSmart Cap Kickstarter Campaign

October 22, 2014
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Sponsored Ad Introducing SIPSMART CAP Kickstarter Spill-Proof Replacement Cap for Water, Juice & Smoothie Bottles It’s so simple, you’ll wish you thought of it yourself. The SipSmart Cap is a bottle cap with an anti-leak, extendable straw attachment that converts almost any bottled commercial beverage into a spill-proof drink. It comes in two sizes: one […]

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Naked Infusions Salsa

October 22, 2014
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Sponsored Advertorial NAKED infusions Salsas   It’s time to get NAKED! salsa that is… NAKED infusions brings to you a salsa so pure and so delicious that it was voted best Salsa in a Jar NEW NAKED INFUSIONS MOBILE APP WHY get Naked? 100% Organic Non-GMO Vegan (all but 2) Gluten Free No sugar, no […]

Bar Harbor Certified Maine Lobster Juice

October 21, 2014
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Sponsored Ad PRESENTING THE WORLD’S FIRST CERTIFIED MAINE LOBSTER JUICE Tune in to Chef Jamie Gwen as she talks about Bar Harbor Maine Lobster Juice on iTunes: http://itunes.apple.com/us/podcast/food-wine-with-chef-jamie-gwen/id689682897?mt=2&ign-mpt=uo%3D4 READ MORE ON OUR BLOG .        ___________________________________ © 2014 US Food Safety Corporation.  No copyright claim is made for portions of this blog and linked items […]

13 Accessories to Make the Salad Bar Kid-Friendly

October 20, 2014
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Sponsored Ad In recent years salad bars have made a big impact on schools. Thanks to grassroots effort towards healthier school lunches and national organizations like Let’s Move SaladBars2Schools, salad bars are here to stay. Along with the main functionality of salad bars… making salad available, there are some great accessories that not only make […]

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RoastUpRocket, The Finest Vertical Poultry Roasting Stand

October 18, 2014
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Sponsored Advertorial RoastUp Rocket Cooking Product  on Kickstarter Halfway through Campaign  Read Interview.  Help fund RoastUp Rocket, the most unique chicken and duck roaster on the planet.  “Seriously the most juicy, but crispy chicken!!” – Sarah L. from Atlanta, GA – Roasting in a Wolf convection oven RoastUp Rocket makes delicious whole chicken or duck in […]

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JOOSpress – Best Organic Ingredients

September 17, 2014
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Sponsored Advertorial What is JOOS? 1. Eating mindfully so that we don’t over eat and feel miserable 2. Consuming a nutrient rich diet so we feel satiated and healthy 3. Educating people what the best way for them to eat for their body type 4. Educating people about optimal eating, including why seasonal eating is […]

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Chef at New Jersey restaurant who spit into patron’s food fired

October 23, 2014
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by Doug Powell A chef at Kennedy’s Pub who allegedly spit into a meal that a man sent back for additional cooking was fired immediately after the incident occurred, according to a report. Mount Olive police responded to the Route 46 restaurant on Sunday evening after an employee contacted authorities to report that 32-year-old John […]

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