Browsing All posts tagged under »barfblog«

18 now sick; Campylobacter linked to raw milk in Alaska outbreak

February 23, 2013 by

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by Doug Powell The Alaska Department of Health and Social Services says that 18 people have now been identified with Campylobacter associated with consuming raw milk distributed by a Kenai-based cow-share program. Two required hospitalization. All probable and confirmed cases have been linked to consumption of raw milk from a farm on the Kenai Peninsula that […]

Changes planned after Las Vegas marathon illness probe

November 28, 2012 by

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by Doug Powell On Dec. 4, 2011, some 44,000 runners participated in the annual Rock ‘n’ Roll marathon in Las Vegas. About 500 got sick with sapovirus. A health district investigation determined that people were probably exposed to the virus the morning before the race — maybe at a runners’ expo where race numbers were […]

Playing games to hide lousy inspection grades: Nevada edition

November 28, 2012 by

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by Doug Powell No one likes to get a “C.” Especially when that’s the worst grade you can get from the Southern Nevada Health District. It means there’s a lot wrong at your restaurant. And folks who see that “C” might choose to eat somewhere else. Perhaps that’s why Beijing Noodle Cafe on Sandhill and Flamingo […]

At least they didn’t eat at Chipotle: hormones and other things

November 28, 2012 by

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by Doug Powell Geni Wren of Bovine Veterinarian Magazine writes: Last week, while I was attending the National Institute for Animal Agriculture’s 2012 Antibiotic Symposium in Columbus, Ohio, I joined some of the other attendees for a lovely dinner at a high-end steakhouse. When the server came out with a beautiful platter of plastic-wrapped pieces of steak […]

Filthy water for ag workers in California

November 16, 2012 by

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by Doug Powell Like most children, the students at Stone Corral Elementary School in Seville, Calif., here rejoice when the bell rings for recess and delight in christening a classroom pet. But while growing up in this impoverished agricultural community of numbered roads and lush citrus orchards, young people have learned a harsh life lesson: […]

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