September 3, 2012 by foodsafeguru
A total of 204 individuals infected with the outbreak strain of Salmonella Typhimurium have been reported from 22 states from cantaloupe, according to the CDC. The 26 new cases are from 12 states: Arkansas (2), Florida (1), Georgia (1), Illinois (3), Indiana (4), Iowa (1), Kentucky (7), Minnesota (1), Missouri (1), North Carolina (2), Ohio (1), […]
August 18, 2012 by foodsafeguru
In 2009, when I founded US Food Safety, the “hot” story was melamine. Then the food safety world exploded with the massive recall by a peanut processor in Georgia called Peanut Corporation of America that tainted the U.S. landscaped with his contaminated ingredients to include over 3,000 products. Right on the heels of this was […]
August 17, 2012 by foodsafeguru
Kentucky , Indiana, Tennessee and Illinois are going to be reporting a multi-state Salmonella outbreak – Texas and Nebraska have also seen an up tic in Salmonella cases – not clear they are linked: http://www.salmonellablog.com/salmonella-outbreaks/are-texas-and-nebraska-salmonella-cases-linked-to-cantaloupe/index.html Of course there has been the recent Listeria melon recall - Burch Farms: Unsanitary Conditions, Positive Listeria Test, No […]
October 3, 2012 by foodsafeguru
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