Although FDA inspectors rely heavily on company records in trying to determine whether eggs are being safely produced, access to those records isn’t guaranteed. That’s because federal law says inspectors aren’t entitled to information on the brands under which a company’s eggs are being sold to consumers unless the FDA has a “reasonable belief” the… [Read more…]
July 2, 2011 by foodsafeguru
Posted: July 2nd, 2011 – 6:09pm By Doug Powell Jack DeCoster, the Iowa egg producer whose farms were involved in a salmonella outbreak last year that sickened almost 2,000 people and led to a recall of 500 million eggs, is maybe getting out of the egg biz. The Des Moines Register reports two Iowa farm… [Read more…]
April 1, 2010 by foodsafeguru
1 oz UPC 021900060406 Code: May 14 2010, May 21 2010, May 28 2010, Jun 4 2010, Jun 11, 2010, Jun 18 2010, Jun 25 2010, Jul 2 2010, Jul 9 2010, and Jul 16 2010 2.25 oz UPC 021900011477 Code: May 14 2010, May 21 2010, May 28 2010, Jun 4 2010, Jun… [Read more…]
July 22, 2009 by foodsafeguru
July 21, 2009 Tanimura & Antle, Inc. of Salinas, Calif. is voluntarily recalling one lot of romaine lettuce because it has the potential to be contaminated with Salmonella. No illnesses have been reported to date, and the company is working with FDA to inform consumers of this recall. Salmonella is an organism which can cause… [Read more…]
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August 29, 2011 by foodsafeguru
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