Browsing All posts tagged under »ritz carlton«

Fancy food isn’t safe food: Ritz-Carlton edition

October 2, 2011 by


by Doug Powell Jen Chung of The Gothamist writes that if you’re spending $14 on soup or $10 on a side of spinach (let’s not get into the $47 veal chop), you’d probably hope that the restaurant would have a New York City Department of Health Restaurant Inspection grade of A. The BLT Market restaurant […]

Fancy food doesn’t mean safe food: Ritz-Carlton edition

August 18, 2011 by


by Doug Powell Diners at the Ritz-Carlton may not want to know what goes on behind the storied hotel kitchen’s closed doors. Mathew Katz of DNAinfo reports that New York City Department of Health and Mental Hygiene data show the Ritz-Carlton has the second-worst kitchen in Manhattan and the 13th dirtiest in the city, getting […]


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