Browsing All posts tagged under »wal-mart«

T. Marzetti Nationwide recall includes Great Value brand

March 2, 2010 by

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T. Marzetti Nationwide recall includes Great Value brand Love those salad dressings..here is the skinny on the recall..in a consumer friendly format. NATIONWIDE: T. Marzetti Southwest Ranch Veggie Dip 15.5 oz UPC 70200 52004 Best By dates: APR2010F, APR2810F, MAY1610F, MAY3110F, JUN0610F, JUN1410F, JUN1910F T. Marzetti Fat Free Southwest Ranch Veggie Dip 13 oz UPC… [Read more…]

Guest blogger – problems with local Wal-Mart

March 2, 2010 by

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Editor’s note: These events occurred at  Walmart, Hermitage Tennessee From a reader Kevin G  I wanted to bring to your attention to a serious issue within the  realm of food safety.  I am worried about the food safety practices of the large retail food  stores. I have witnessed some rather complex issues that need to… [Read more…]

Update: Salmonella Recall List for February 7th, 2009, 5:00PM EST

February 7, 2009 by

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The Associated Press reported that the number of peanut products recalled may be a record for human food, even though the Blakely, Georgia facility of Peanut Corporation of America (PCA), the focus of an FDA investigation into the nationwide Salmonella outbreak, produces a meager 1% of U.S. peanut products. What if a health problem developed… [Read more…]

Update: Salmonella Recall List for February 7th, 2009, 10:00AM EST

February 7, 2009 by

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The Associated Press reported that the number of peanut products recalled may be a record for human food, even though the Blakely, Georgia facility of Peanut Corporation of America (PCA), the focus of an FDA investigation into the nationwide Salmonella outbreak, produces a meager 1% of U.S. peanut products. What if a health problem developed… [Read more…]

Update: Salmonella Recall List for February 6th, 2009, 6:00PM EST

February 6, 2009 by

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The Associated Press reported that the number of peanut products recalled may be a record for human food, even though the Blakely, Georgia facility of Peanut Corporation of America (PCA), the focus of an FDA investigation into the nationwide Salmonella outbreak, produces a meager 1% of U.S. peanut products. What if a health problem developed… [Read more…]

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