Vis Seafoods of Bellingham, WA is recalling ALL canned salmon and smoked salmon with any codes starting with “OC” because it has the potential to be contaminated with Clostridium botulinum.
There have been no reported cases of illness to date.
All products were sold to consumers from our retail store in Bellingham, Washington and sold to internet consumers from the website visseafoods.com. The last date of distribution of recalled products was September 2015. Affected production codes include any codes starting with “OC”. The code can be found on either at the bottom or on top of the can. Recalled products are packaged in metal cans with net weight 5.5 oz and 6.0 oz.
Product Name Net Weight UPC
Wild Coho Salmon 6.0 oz. 6 10041 40004 4
Wild Smoked Coho Salmon 6.0 oz. 6 10041 40001 3
Wild King Salmon 6.0 oz. 6 10041 21001 8
Wild Smoked King Salmon 5.5 oz. 6 10041 20001 9
Wild Sockeye Salmon 6.0 oz. 6 10041 10002 9
Wild Smoked Sockeye Salmon 5.5 oz. 6 10041 10001 2
Consumers are advised to destroy or return recalled product to Vis Seafoods for a refund.
If you have any questions, please contact Vis Seafoods at 360-647-0207 between 10am and 6pm PST, Monday –Friday or by email to email@example.com.
© 2015 US Food Safety Corporation. No copyright claim is made for portions of this blog and linked items that are works of the United States Government, state governments or third parties.