Chinese food restaurant closed by Boston MA BOH

Posted on December 21, 2015 by


The following restaurant has been closed by the Boston MA board of health.

BOSTON MA. 02115

* Food Protection

Comments: remove all utensils from stagnate water rear walk in freezer/properly cover and wrap all food products

* Food Contact Surfaces Design

Comments: replace/resurface worn white cutting board

* Non-Food Contact Surfaces

Comments: 2 door reach in/replace damaged door gaskets

* Dishwashing Facilities

Comments:provide proper set up of 3 bay sink

* Test Kit Provided

Comments: 3 bay sink/provide proper test kit for chlorine sanitizer

* Wiping Cloths, Clean, Sanitize

Comments: properly store all wiping cloths in a sanitizing solution

** Food Contact Surfaces Clean

Comments: friolators/remove all oil and clean/ sanitize units to remove debris from use of fire extinguisher clean/sanitize prep sink

* Non-Food Contact Surfaces Clean

Comments: clean interior/exterior of all cooking equipment clean all prep tables/reach in units and steamtables broiler/clean/sanitize interior of unit move all equipment and clean sides of units

* Hand Cleaner, Drying, Tissue, Signage

Comments: restroom/provide refill of paper towels and clean toilet

** Insects, Rodents, Animals

Comments: rear trash area/remove evidence of live rat from rear door

* Improper Maintenance of Floors

Comments: hot line/clean floor area under/around and behind all cooking equipment and prep tables/reach in units to remove buult up debris and powder from fire extinguisher

* Improper Maintenance of Walls/Ceilings

Comments: clean interior/exterior of hood clean walls behind all cooking equipment dining room/clean walls clean dust from menu board

* Improper Maintenance of Walls/Ceilings

Comments: provide up to date licensed hood cleaning sticker /expired sept. 2015

*** = Critical Foodborne Illness
** = Critical
* = Non Critical

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Posted in: Family safety