King Arthur Flour Recalled for E. coli Nationwide

Posted on June 13, 2019 by

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King Arthur Flour, Inc. of Norwich, VT is recalling 14,218 cases of 5 lb. Unbleached All-Purpose Flour due to the potential presence of Escherichia coli bacteria (E. coli).

The recalled Unbleached All-Purpose Flour (5 lb.) was distributed through retailers and distributors nationwide. No products sold through our website, Baker’s Catalogue, or the Baker’s Store in Norwich, VT are included in this recall.

The only product affected by this recall is our Unbleached All-Purpose Flour (5 lb.) from these six specific lot codes and three Best Used by Dates, which can be found on the bottom of the side panel, below the nutrition facts panel.


BEST USED BY 12/07/19   LOT:   L18A07C
BEST USED BY 12/08/19   LOTS: L18A08A, L18A08B
BEST USED BY 12/14/19   LOTS: L18A14A, L18A14B, L18A14C

King Arthur has been informed by ADM Milling Co. that certain wheat used to make these lots of King Arthur flour has been linked to an ongoing outbreak of E. coli infections. No illnesses have been reported to date in connection with King Arthur flour.

Consumers who have any of these affected products should not consume them and should throw them away or return them to the place of purchase for credit or refund.

This information can be found online at kingarthurflour.com/voluntaryrecallExternal Link Disclaimer.External Link Disclaimer Customers with any questions regarding this recall or King Arthur Flour products are encouraged to call the King Arthur Flour Consumer Hotline 7 days a week/24 hours a day at 866.797.9178


Company Contact Information

Consumers:
King Arthur Flour Consumer Hotline
866.797.9178“Labeling, 5lb bag of unbleached all-purpose flour”

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Posted in: Family safety