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According to a CDC case-controlled investigation, close contact with persons with COVID-19 or going to locations that offer on-site eating and drinking options were associated with COVID-19 positivity. Adults with positive SARS-CoV-2 test results were approximately twice as likely to have reported dining at a restaurant than were those with negative SARS-CoV-2 test results. In […]
September 11, 2020 by foodsafeguru
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