lobster | US Food Safety

Browsing All posts tagged under »lobster«

Bar Harbor Foods Certified Maine Lobster Juice

December 24, 2019 by foodsafeguru

Sponsored Ad PRESENTING THE WORLD’S FIRST CERTIFIED MAINE LOBSTER JUICE Tune in to Chef Jamie Gwen as she talks about Bar Harbor Maine Lobster Juice on iTunes: http://itunes.apple.com/us/podcast/food-wine-with-chef-jamie-gwen/id689682897?mt=2&ign-mpt=uo%3D4 READ MORE ON OUR BLOG © 2019 US Food Safety Corporation. No copyright claim is made for portions of this blog and linked items that are works […]

Lobster & Scallop Pasta with Sundried Tomato Sauce from Bar Harbor Foods

November 20, 2019 by foodsafeguru

Sponsored Recipe Lobster & Scallop Pasta with Sundried Tomato Sauce Easy enough for a weeknight supper, fancy enough for company; lobster and scallops are tossed with pasta and finished with a delicate sundried tomato sauce. Serves: 4 – 6 Active time: 28 minutes Total time: 28 minutes Ingredients: 1 pound pasta (gemelli, penne, fettuccine) 2 […]

Tailgate tomorrow! Lobster Roll/ Lobster Salad Recipe by Bar Harbor Foods

November 2, 2019 by foodsafeguru

Sponsored Advertorial Maine Lobster Rolls / Lobster Salad Easy Lobster Salad – this makes a quick, delicious salad for lobster rolls or croissants. Ingredients: 2 cans Bar Harbor® Maine Lobster Meat 1/4 cup chopped celery 1/2 C. mayonnaise, more if needed 1/8 cup chopped green onions, white and some of the green parts Salt […]

Simple Lobster Caesar Pasta Salad Recipe from Bar Harbor Foods

August 19, 2019 by foodsafeguru

Sponsored Recipe Simple Lobster Caesar Pasta Salad Who doesn’t love the taste of lobster? Who doesn’t love the classic Caesar salad? Combining the two only seemed natural to us, so we did it. The result is a gorgeous salad that will fill you up and have you leaving the table completely safisfied. Take this […]

Bar Harbor® Battered Maine Lobster Recipe

July 24, 2019 by foodsafeguru

Bar Harbor® Battered Maine Lobster Here at Bar Harbor Foods we care about your health and want you to enjoy our true taste of Maine with a touch of responsibility, and using canola oil for frying is a healthy start. Its balance between monosaturated and polyunsaturated fats makes it ideal for frying, especially with […]