Browsing All posts tagged under »lox«

Lox Recalled for Botulism

May 2, 2018 by

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Seabear Company of Anacortes, Washington is recalling 1,225/ 3 oz. units of Cold Smoked Wild Coho Salmon Lox, Gerard & Dominique Seafoods brand, affected lot # CSCO-17339, Pack Date 17-340, because it has the potential to be contaminated with Clostridium botulinum. No illnesses have been reported to date. The recall was initiated because the product’s […]

Smoked Salmon Spreads Recall for Listeria

April 20, 2018 by

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Superior Foods Company, Kentwood, Michigan, is recalling a specific lot of Smoked Salmon Spreads (487 lbs.) that were produced on March 26, 2018. Listeria monocytogenes was identified through routine inspection and testing by MDARD. The products in question could potentially be contaminated with Listeria monocytogenes. Products covered by this recall were distributed in Michigan, Indiana, […]

Springfield Smoked Fish Expands Recall

December 20, 2017 by

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Springfield Smoked Fish of Springfield, MA is expanding their recall of smoked fish products because they have the potential to be contaminated with Listeria monocytogenes. Recalled products were distributed and sold at retail stores and wholesale establishments in Massachusetts, Connecticut, New York, Rhode Island, Colorado, Ohio, Pennsylvania from May 2017 through December 2017. Product was […]

Smoked Fish products Recalled

November 7, 2016 by

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OLMA-XXI, Inc. of Brooklyn, NY is recalling Premium Norwegian Salmon Smoked, Sliced 8 oz (227g), Best by 02/23/2017 and Salmon, Turbot, Butterfish, Smoked, Sliced 8 oz (227g), Best by 10/20/2016, because it has the potential to be contaminated with Listeria monocytogenes. Premium Norwegian Salmon Smoked, Sliced 8 oz (227g), UPC #856687004288, lot #606002 – best […]

Smoked Salmon Recall

September 26, 2016 by

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Mt Kisco Smokehouse of Mt Kisco, NY, is recalling two types of smoked salmon because it has the potential to be contaminated with Listeria monocytogenes.  Atlantic Smoked Salmon Whole lot # 13723516 USE BY 09 12 16 lot # 12125316 USE BY 09 30 16 Sliced – Smoked ATLANTIC SALMON, Net Wt. 8 Oz (225.89) lot […]

Smoked Salmon Recalled for Listeria

March 4, 2016 by

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Loki Fish Company of Seattle, WA is recalling two lots of Wild Smoked Pink Salmon Portions, due to a positive test result for Listeria monocytogenes. The affected Wild Smoked Pink Salmon Portions comes in a 4-7 ounce, clear plastic package. The lot 121215 5594 or 121215 5613 is found on the back of the package. […]

‘Impossible to update a facility to control listeria if built in 1950s’ Acme’s new smoking plant

August 17, 2015 by

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by Doug Powell Due to its ability to grow in the cold and conditions that typically thwart other bacteria, listeria has always been a major concern for the cold-smoked fish industry. With the February opening of a 100,000-square-foot cold-smoking facility in North Carolina, the Brooklyn-based Acme Smoked Fish Corporation hopes to quell those concerns with […]