meat | US Food Safety

Browsing All posts tagged under »meat«

Uncooked Meatloaf recalled for Metal

July 14, 2019 by foodsafeguru

Ada Valley Gourmet Foods, Inc., an Ada, Mich. establishment, is recalling approximately 3,490 pounds of raw ground beef meatloaf products that may be contaminated with extraneous materials, specifically broken metal bits. The frozen, premixed raw ground beef meatloaf was produced on May 20, 2019. The following products are subject to recall: [View label (PDF only)] 5-lb. frozen […]

Stino Da Napoli Recalls 11,392 pounds of RTE Meat products

January 23, 2019 by foodsafeguru

Stino Da Napoli, Rocky River, Ohio, is recalling approximately 11,392 pounds of various meat products that were produced, packed and distributed without the benefit of federal inspection. The ready-to-eat meat products and meat sauce items were produced from Nov. 30, 2017 through Dec. 20, 2018. The following products are subject to recall: [View Labels (PDF only)] […]

Hy-Vee Recalling 6 Meat and potato products

October 19, 2018 by foodsafeguru

Hy-Vee, Inc., West Des Moines, Iowa, is recalling six of its meat and potato products across its eight-state region due to possible contamination with Salmonella and Listeria monocytogenes. The potential for contamination was discovered after Hy-Vee’s supplier, McCain Foods, announced it was recalling its caramelized mushrooms and fire-roasted tomatoes, which are ingredients that are used […]

Fake News now Fake Meat

August 29, 2018 by foodsafeguru

By Madison Park, CNN Don’t call it meat if it doesn’t come from livestock or poultry, a new Missouri law says. The state law that went into effect Tuesday prohibits food companies from marketing products that are not “derived from harvested production livestock or poultry” as meat. And violators could receive a fine of up […]

Missouri May be First State to get Serious About the Definition of Meat

May 23, 2018 by foodsafeguru

by Erica Hunzinger Missouri is at the vanguard of defining what meat is, thanks to legislation awaiting the governor’s signature. It’s an essential, perhaps even existential, question sparked by the growth of plant-based proteins, meat substitutes and lab-grown products. And it’s a topic that, while first passed at the state level on May 17, is […]

Veal, Beef and Pork Products Recalled for E. coli

May 5, 2017 by foodsafeguru

Marcho Farms, Inc., a Souderton, Pennsylvania, is recalling approximately 5,620 pounds of boneless veal, and ground veal, beef and pork products that may be adulterated with non-O157 Shiga toxin-producing E. coli (STEC) O111. The veal, beef and pork products were produced on April 11 and April 14, 2017. The following products are subject to recall: […]

Beyond Meat Feisty Crumbles Recalled

April 18, 2017 by foodsafeguru

Beyond Meat of El Segundo, CA is recalling certain bags of Feisty Crumbles from three production lots because they may contain low levels of undeclared peanuts. People who have an allergy or severe sensitivity to peanuts run the risk of serious or life-threatening allergic reaction if they consume these products. The products and lots in […]