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4-Ingredient Ultimate Crab Mac and Cheese by Bar Harbor Foods

November 7, 2019 by foodsafeguru

Sponsored Recipe If you want the simplest, best tasting Macaroni and Cheese with a touch of New England, you have come to the right place. With only four ingredients, you will not find a better tasting Crab Mac and Cheese anywhere! Period! End of discussion! With us Yankees watching every penny, this recipe gives you […]

Smoky Bar Harbor® Fish Tacos Recipe

November 5, 2019 by foodsafeguru

Sponsored Recipe Smoky Bar Harbor® Fish Tacos A great recipe for the ever popular fish tacos made the New England way. A huge reduction in cost, pared with the smoky flavor only found in Bar Harbor® Skinless, Boneless Smoked Sardines makes this phenomenal taco twist into a fast and glorious repast. Creamy Cucumber Cilantro Sauce […]

Tailgate tomorrow! Lobster Roll/ Lobster Salad Recipe by Bar Harbor Foods

November 2, 2019 by foodsafeguru

Sponsored Advertorial Maine Lobster Rolls / Lobster Salad Easy Lobster Salad – this makes a quick, delicious salad for lobster rolls or croissants. Ingredients: 2 cans Bar Harbor® Maine Lobster Meat 1/4 cup chopped celery 1/2 C. mayonnaise, more if needed 1/8 cup chopped green onions, white and some of the green parts Salt […]

Maine Fish Chowder Recipe by Bar Harbor Foods

September 29, 2019 by foodsafeguru

Sponsored Recipe Maine Fish Chowder Easy, Delicious Fish Chowder made especially flavorful by the inclusion of Bar Harbor Fish Stock, made from sustainable fish rack, fresh vegetables and white wine Serves: 4 to 6 Active time: 20 minutes Total time: 30 minutes Ingredients: 1 lb. boneless, skinless White Fish Fillets, such as Atlantic Haddock or […]

Bar Harbor Indian Pudding with Creme Anglaise by Chef Tony Clark

September 11, 2019 by foodsafeguru

Sponsored Recipe Traditional New England Indian Pudding by Bar Harbor Foods with a French twist of delectable Creme Anglaise sauce prepared by Chef Tony Clark, of the Chef’s Kitchen, at the 2010 Fancy Food Show Serves about 6 Ingredients 1 cup heavy cream 2 teaspoons vanilla extract 4 egg yolks 1/3 cup white sugar (1) […]

Our Own Nicoise Salad Bowl Recipe by Bar Harbor Foods

August 28, 2019 by foodsafeguru

Sponsored Recipe Our Own Nicoise Salad Bowl Pronounced NEE-SWA, this French salad classically uses tuna, but why stop with that? Our Herring fillets have so much more flavor than tuna and when it is prepared with the kick of earthy black pepper, you will never go back to tuna. The dressing, as well, enjoys a […]

New England Style Spicy Mussels Marinara Recipe from Bar Harbor Foods

August 23, 2019 by foodsafeguru

Sponsored Recipe New England Style Spicy Mussels Marinara This is an extraordinarily chunky marinara recipe that you will only find here at barharborfoods.com. With the spiciness that keeps you eating and the knowledge that we sustainably harvest our products, you will taste seafood authenticity from the shores of the Adriatic and Atlantic in every […]