The Red Robin restaurant in Woburn was evacuated Tuesday evening because of a chemical reaction inside the restaurant, police said. Woburn police said two or more chemicals were mixed at 4:30 p.m., causing the concern. A hazardous material emergency was declared in the restaurant at 369 Washington St., fire chief Stephen W. Adgate. Advertisement Officials […]
May 22, 2014 by foodsafeguru
The Springfield-Greene County Health Department (Missouri) is alerting the public about a potential local health threat and outlining plans in place for people affected. Up to 5,000 people may have been exposed. The department has been notified of an individual recently diagnosed with Hepatitis A who had been working at a local restaurant while possibly […]
May 8, 2014 by foodsafeguru
by Ben Chapman If I were a food business owner I’d be worried about hepatitis A. Individuals can shed the virus without showing symptoms and even a Hep A positive handwashing superstar will result in lineups outside the business or at the health department while patrons get their post-exposure shots. RedRobinLogo1 Authors of a 2000 […]
November 20, 2019 by foodsafeguru
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