salmonella | US Food Safety

Browsing All posts tagged under »salmonella«

Dole Baby Spinach Recall for Salmonella

August 13, 2019 by foodsafeguru

Dole Fresh Vegetables, Inc. is recalling a limited number of cases of baby spinach. The products being recalled are 6 oz Dole Baby Spinach bag, Lot code W20308A (UPC code 0-71430-00964-2), and 10 oz Dole Baby Spinach clamshell, Lot code W203010 (UPC code 0-71430-00016-8), both with Use-by dates of 08-05-2019, due to a possible health […]

Natural Pig Ears for dogs Recalled for Salmonella Nationwide

July 30, 2019 by foodsafeguru

The Lennox Intl Inc, Edison NJ, is recalling its Natural Pig ears because they have the potential to be contaminated with Salmonella. The recalled products affected where shipped to nationwide distributors and/or retail stores from May 1st, to July 3rd, 2019. The product comes in and 8 PK branded pouch under UPC 742174 995163, 742174994166 […]

Tahini Recall for Salmonella

June 10, 2019 by foodsafeguru

Brodt Zenatti Holding LLC of Jupiter, Florida is recalling all retail and bulk Karawan brand Tahini, sold in Jars: 450g (15.87 oz) and Buckets: 17kg (599.6 oz); 3kg (105.8 oz) that were imported from Palestine between the dates of December 2018 to April 2019 and SoCo Brand Tahini; because they have the potential to be […]

Kelly’s Roast Beef Saugus Closed: Worker Diagnosed with Salmonella

May 22, 2019 by foodsafeguru

Kelly’s Roast Beef temporarily closed its Saugus location after an employee contracted salmonella, officials said Tuesday. Department of Public Health spokeswoman Ann Scales said there was “a single case of salmonella in a food handler.” DPH is working with the Saugus Health Department to “take every measure to protect the public” and was “unaware of […]

2,490,593 pounds of ready-to-eat Taquitos Recalled Nationwide

October 22, 2018 by foodsafeguru

Ruiz Food Products, Inc., Denison, Texas, is recalling approximately 2,490,593 pounds of ready-to-eat meat and poultry taquitos that may be adulterated with Salmonella and Listeria monocytogenes, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The ready-to-eat meat and poultry taquitos were produced from July 1 through Oct. 10, 2018. The […]

Salads sold at Walmart Recalled

October 19, 2018 by foodsafeguru

GHSE, LLC, Green Cove Springs, Florida, is recalling approximately 738 pounds of ready-to-eat salad with meat products that contain a corn ingredient that may be contaminated with Salmonella and Listeria monocytogenes. , The ready-to-eat salads with steak were produced from Oct. 11, 2018 through Oct. 14, 2018. The following products are subject to recall: [View […]

CDC: Multistate outbreak of multidrug-resistant Salmonella infections linked to raw chicken products

October 18, 2018 by foodsafeguru

Outbreak highlights: Ninety-two people infected with the outbreak strain of Salmonella Infantis have been reported from 29 states. Twenty-one people have been hospitalized, and no deaths have been reported. Epidemiologic and laboratory evidence(https://www.cdc.gov/foodsafety/outbreaks/investigating-outbreaks/index.html) indicates that many types of raw chicken products from a variety of sources are contaminated with Salmonella Infantis and are making people […]